Sunday, January 2, 2011

The Beginning

2010, you were good to me. Graduating and finding a new job, seeing the North East and South West of the US for the first time, going back home for my brother's wedding, trips in search of tasty food to Oregon, and exploring Washington - to only name a few shining moments. Most importantly though, 2010 was a year of culinary that have subsequently led to the creation of this blog a year later. 

2011, I wish for you to be a year filled with even more love, happiness, warmth, adventure, lessons, and such. Ever year, my resolution is "no more 'what if's' or 'buts'...just do it." So this is me, trying to document my failures and successes of baking/cooking in hopes that I will learn more, try harder, and be persistent in my attempts. Let the new shit begin. 

1 comment:

  1. Looks like an exciting year! Excited to see what kinds of tasty things you cook up!